Easy Vegetable Biryani Recipe | How to make veg biryani recipe in restaurant style

 

Vegetable Biryani Recipe

Vegetable Biryani Recipe
5 from 2 votes

Easy Vegetable Biryani Recipe | How to make veg biryani recipe in restaurant style

Vegetable Biryani Recipe - It is a perfect dish for any occasion .Wash rice and soak it in water for 15-20 minutes. Drain and keep aside .
Prep Time20 mins
Cook Time20 mins
Total Time40 mins
Course: Lunch
Cuisine: tamilnadu
Servings: 2
Author: Papitha Ranganathan

Ingredients

Ingredients for Vegetable Biryani

  • 1/2 cup Basmati Rice long grained rice
  • 1 medium Onion finely chopped
  • 1 small Tomato finely chopped
  • 1/4 cup finely chopped Green beans
  • 1/2 cup finely chopped potato
  • 1/4 cup finely chopped Carrot
  • 1 small piece of Bay Leaf
  • 1- inch piece of Cinnamon
  • 2 Cloves
  • 1/4 tsp Garam Masala Powder
  • 1/8 tsp Turmeric Powder
  • 1/2 tsp Red Chilli Powder
  • 2 tsp finely chopped Coriander Leaves
  • 2 tsp Oil
  • 1 tsp Ghee
  • 2 cup Water
  • Salt to taste

Instructions

How to cook the recipe

  • Wash rice and soak it in water for 15-20 minutes. After that, drain the water and keep it aside until needed.
  • Heat ghee and oil together in a pressure cooker, similarly add bay leaf, cinnamon, clove, and sauté for 30 seconds. After that add onion and sauté until it turns light brown .
  • Add chopped tomato, green beans, potato and carrot.
  • Stir-fry them for approx. 2 minutes.
  • Add soaked (drained) rice, garam masala powder, turmeric powder, red chilli powder and salt.
  • After that stir-fry them for approx. 2 minutes.
  • Add 2 cup water and mix well.
  • Close the lid and cook over medium flame for 6 whistles. When the whistle is completed turn off the flame.
  • Let it cool at room temperature until pressure inside cooker comes down naturally. Open the lid carefully and fluff the rice with a fork. Finally transfer it to a serving bowl and garnish with fresh coriander leaves.

Papitha Ranganathan

I'm Papitha Ranganathan house wife and food blogger. I love to cook various cuisines in my kitchen which comes out so delicious. I would like to share my recipes here.

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  1. Good

  2. Nice

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