Potato fry recipe | Aloo fry Recipe | How to make potato fry recipe

Potato fry is simple and quick to make recipe. Potato is used to prepare multiple dishes from various cuisines.
Few of them are

  • French fries
  • Potato wedges
  • Baked potatoes
  • Potato curry
  • Hash Brown Potatoes
  • Potato bonda
  • Poori masala and many more.

Potato fry

More potato recipes

Also potato fry is a very good side dish for the below main dishes. Do checkout

Potato fry
5 from 1 vote

Potato fry recipe | Aloo fry Recipe | How to make potato fry recipe

Potato fry recipe - Indian style home made potato fry is a spicy and crispy side dish for rice varieties. It is easy and simple side dish.
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Side Dish
Cuisine: Indian
Servings: 2
Author: Papitha Ranganathan

Ingredients

  • 2 yellow potato
  • 4 tbsp oil
  • 2 tbsp red chili powder
  • 1/5 tsp coriander powder
  • 0.75 tsp salt
  • 1/2 tsp turmeric powder

For tempering

  • 1/2 tsp Mustard seeds
  • 1 sprig curry leaves

Instructions

How to cook the recipe

  • Heat oil in a cooking vessel. Once the oil turns hot, add the mustard seeds and allow to splutter. Add curry leaves and mix. Immediately add the cubed potatoes. Saute on high heat for 2 to 3 mins.
  • Reduce to medium heat and cook for 4 to 5 mins, mixing the contents once.
  • Reduce heat to low, place lid and cook till the potatoes turn soft, approx 15 mins. You can mix the contents once during this cooking process.
  • Add the turmeric powder, chili powder, coriander powder and salt and mix. Stir fry without lid on high flame for 3 to 4 mins and toss the potatoes well till turn they attain a golden crisp exterior.
  • Turn off heat and serve with rice, dal or rasam 

Papitha Ranganathan

I'm Papitha Ranganathan house wife and food blogger. I love to cook various cuisines in my kitchen which comes out so delicious. I would like to share my recipes here.

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