Wheat dosa (Breakfast Recipe) is very easy to make and very healthy at the same time. Kids to elders everyone can eat this dosa. This recipe will save your time in morning breakfast and in dinner time. It is perfect for a quicky breakfast that can be served with any chutney.
For more breakfast recipes
How to make Wheat Dosa Recipe without Rice flour | Breakfast Recipes | Whole Wheat Dosa Recipe
Wheat dosa (Breakfast Recipe) is very easy to make and very healthy at the same time. Kids to elders everyone can eat this dosa.
Prep Time5 mins
Cook Time3 mins
Total Time8 mins
Servings: 2 people
Ingredients
Ingredients for Wheat Dosa
- 1 cup wheat flour/Atta
- 1 1/4 cup water
- Salt to taste
Instructions
How to cook the recipe
- In a bowl add wheat flour/atta, salt to taste and water and mix well.
- In a mixie jar pour this mix and whip for few seconds.
- Heat dosa tawa in medium heat,then spread one ladle of batter and spread,Cook both sides and transfer into a plate.
- wheat dosa is ready.
