Chilli Garlic Mushroom is one of the most sought dishes in vegetarian world.This is a really quick, easy recipe filled with garlic flavour plus the mushrooms .This is a spicy tasty side dish for rice and rotis. It is a great party food.
For more mushroom recipes
How to make Chilli Garlic Mushroom Gravy Recipe
Chilli Garlic Mushroom is a stir fry and spicy indo Chinese recipe. This is a really quick, easy recipe filled with garlic flavour plus the mushrooms.
Prep Time5 mins
Cook Time20 mins
Total Time25 mins
Servings: 5 people
Ingredients
Ingredients for Chilli Garlic Mushroom
- 300 gms Mushroom sliced
- 1 tsp Salt to taste
- 5-6 Red Chilli
- 2 tbsp Oil
- 1 Onion sliced
- 3-4 Garlic cloves
- 2 tsp Sugar
Instructions
How to cook the recipe
- In a mixi or blender jar, add garlic, red chilli , salt, sugar and blend it into a fine paste.
- Heat oil in a pan , add red chilli paste, cook it for 3-4 minutes.Add sliced onions, saute them till they turn soft.Add mushrooms, saute it till they start leaving water.
- Mix well and chilli mushroom is ready to serve.
