Easy ,Quick and super yummy Coriander Chutney for snacks .Restaurant style 2 min chutney recipe for snacks.you can store this chutney for one week in the refrigerator . so do try this recipe.
For more chutney recipes
Mint Coriander Chutney Recipe | How to make Green Coriander Chutney Recipe
Coriander chutney Recipe - Learn how to make coriander chutney it is simple ,quick and absolutely delicious
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Servings: 4 people
Ingredients
Ingredients for Coriander chutney Recipe
- 1 ½ Cup Coriander Leaves
- ½ Cup Mint Leaves
- Salt to taste
- 2 Green Chillies
- 1 Inch Ginger
- 1 tbs Peanuts
- 1 tsp Sugar
- ½ tsp Cumin Seeds
- Water
Instructions
How to cook the recipe
- In a mixer, add coriander leaves, mint leaves, green chillies, ginger, peanuts,cumin seed and sugar.
- Add lime juice and salt in the end.
- Grind everything well.
- Add water that's enough to grind.
- Coriander Mint Chutney is ready.
