Super delicious and easy to make egg sandwich are best for breakfast or as snacks and they are also loved by kids. It is an excellent sandwich recipe. This egg sandwich is so easy to make and so quick in one pan. Serve it hot with ketchup by the side.
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How to Make Best Egg Sandwich Recipe | Breakfast Recipe | Healthy Egg Sandwich Recipe
Super delicious and easy to make egg sandwich are best for breakfast or as snacks and they are also loved by kids.
Prep Time2 mins
Cook Time5 mins
Total Time7 mins
Servings: 2 people
Ingredients
Ingredients for egg sandwich
- 2 Slices of Bread
- 3 Eggs
- Salt
- 2 tbsp butter
- Pepper
- Mozzarella Cheese
Instructions
How to cook the recipe
- In a pan, melt the butter on a low heat, crack the egg into a bowl ensure that the egg spreads evenly across the pan.
- Take your slices of bread and put on top of the egg then turn the bread over immediately make sure that you leave a little gap in between the two slices, so that they can be flipped on top of one another.
- Allow the egg to set and cook for a few minutes, Once it is cooked, use a turner to flip over the egg.
- Add the cheese on top of one of the bread slices before seasoning with salt and pepper.
- Use the flipper to flip over the excess egg on top of the toast.
- Flip one of the slices of toast on top of the other.
- Remove the egg sandwich from the pan.
- Serve your egg sandwich with ketchup.
